Stainless Steel Kitchen Boning Knife
A BUTCHER'S FAVORITE
Have an all-around knife that would lessen your time in the kitchen or in preparing meals for your camping or outdoor trips with this very reliable professional knife that has a very sharp, long, and flexible blade. Say goodbye to those old and non-ergonomic knives and upgrade to this one that would surely make your life a whole lot easier!
FEATURES
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Boning knives have long, thin, flexible blades with a sharp tip to make piercing meat easier and safer. The blade is designed to cut through ligaments and connective tissue to remove raw meat from the bone. Boning knives have to be extremely sharp, and the tougher the blade, the longer it will maintain its sharpness.
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MADE FOR MEATS: Designed to have a long, thin, and flexible blade with a sharp tip to make cutting and piercing meat much faster and safer. The blade is designed to cut through ligaments and connective tissue to remove raw meat from the bone.
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DURABLE: The tougher the blade, the longer it will maintain its sharpness so no need for frequent sharpening, have a long-lasting and reliable knife wherever you go!
- MULTIPURPOSE: Can also be used to cut fish and vegetables, perfect use for outdoor activities or camping trips!
SPECIFICATIONS
- Material: STAINLESS STEEL
- Length: 273mm
- Blade length: 146mm
- Blade width: 50mm
- Thickness: 4mm
PACKAGE INCLUSION
- 1 x Stainless Steel Kitchen Boning Knife
Materials
Materials
Shipping & Returns
Shipping & Returns
Dimensions
Dimensions
Care Instructions
Care Instructions
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